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cleaning up – the frustration of the day to day grind

colourful vegetables in a stir fry on a cooktop - onion, carrot, capsicum, celery and others

22 Jul cleaning up – the frustration of the day to day grind

Posted at 09:39h in Food services, Social entrepreneurship by
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So the weekend is OVER, , , AGAIN!!! And many of us need to get back into work again.

I am dreading my day at work. It is not good.

I thought my Dad helped me to negotiate a better situation for me in my NDIS cooking job, but my gut doesn’t feel it.

I STILL don’t have a backup or someone to step in IF I AM SICK. And my client gets angry at me if I don’t show up. It is fair enough I guess. They need to eat. . . but it is just unviable.

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