Tuesday’s lunch bowl – FOE inspired cooking

01 Aug Tuesday’s lunch bowl – FOE inspired cooking

So, this took a couple of days to bring all together, but the process was tight.

Today’s lunch menu was:

• Kale and roasted carrot salad with slivered almonds and a tahini dressing
• Tofu, brown rice, spinach and sweet potato burger
• Roasted eggplant with a tomato satay sauce
• Wombok, carrot and radish slaw with a tamari, ginger and sesame dressing.