An adaptation on the Glowing Green Smoothie by Kimberly Snyder with low sugar fruit.
Course Dessert, Side Dish, Snack
Cuisine Mediterranean
Keyword cravings management, leafy greens, skin care, vegetarian
Prep Time 6 minutesminutes
Equipment
1 Nutribullet blender
Ingredients
2handfulsleafy greens such as spinach, leafy greens, rocket, mesculin mixor half a bunch of spinach or cos lettuce
1cupwaterfiltered if you like
1stickcelerychopped
1/2Granny Smith apple (green)chopped
1/2bananachopped
1/2lemonjuiced (optional)
1/4cupherbs such as coriander or parsleyoptional
Instructions
Add all the dry ingredients to the Nutribullet cup and pour the water over the top.
Screw on the blender attachment lid, place on the blender motor and blend until light green and smooth and creamy.
Enjoy!
Notes
If you are just starting drinking green smoothies I would recommend starting with one cup (after meals - see note above). To preserve the extra serving, place the lid on the Nutribullet cup and place in the fridge for up to three days.